• Dispensing Door Clear plastic dispensing doors allow customers to see slush being made. Self closing draw handles are standard. Round dispensing nozzle conveniently fits the hole in domed lids.
  • Indicator Lights/Audible Alarm Lights illuminate and audible alarm sounds to indicate loss of CO2, water or syrup on the affected freezing cylinder. The other flavors will continue to operate when one loses syrup. A snooze feature may be activated to silence the alarm for 30 minutes.
  • Automatic Defrost Programmable defrost cycles allow the operator to select the time and frequency for defrosting each freezing cylinder independently. The defrost light flashes to warn customers not to draw product from the side that is being defrosted. At the end of the defrost cycle, the freezing cylinder automatically returns to the freeze-down mode.
  • Power Saver During extended no-use periods, the Power Saver feature may be programmed for either Standby or Rest Mode. Standby Mode maintains product in freezing cylinder between 35 & 40°F (1.6 & 4.4°C) for quickest return to serving product. Rest Mode shuts down the refrigeration system for the most energy savings. Start and end times may be programmed independently for seven cycles.
  • Sure SetTM Flow Control Automatically maintains brix settings by compensating for fluctuations in water, CO2, and syrup pressures. Water flow is preset at the factory.
  • Electronic Viscosity Control SlushtechTM is standard with our exclusive microprocessor based universal control which regulates refrigeration by measuring product viscosity.
  • Air Filter Removable, cleanable air filter helps keep condenser clean for optimal refrigeration system performance.
  • Merchandising LED display backlights translight and illuminates clear dispensing doors to draw customer attention. This display provides energy efficient, even, consistent lighting. 
  • One dedicated electrical connection is required. See the Electrical chart for the proper electrical requirements. Manufactured to be permanently connected. 
  • Dedicated remote carbonation system. Syrup, CO2(1/4” MFL) and water (3/8” MFL) fittings connect at the rear of the machine. Requires separate 115 volt, 60Hz, 1 phase electrical receptacle, NEMA 515P.
  • Minimum 25 PSI for proper operation of carbonation system.
  • Minimum Clearance: 3” (76 mm) around all sides, and 12” (305 mm) on the top of the unit. Minimum air clearances must be met to assure adequate air flow for optimum performance.
  • Optional Syrup Tank Fittings or syrup storage cart which Includes shelves for storing BIB FCB syrups and mounting BIB pumps (not included).


Finished Products

Frozen Carbonated Beverage


Countertop (Floor - with optional cart)

Number of Flavors


Freezing Cylinder QTY


Freezing Cylinder Size (qt/l)


Hopper Qty


Hopper Size (qt/l)


Mix Delivery System


Refrigeration Control


Dimensions w/d/h (in/mm)

24-3/8" (w)
619mm (w)
35-7/8" (d)
911mm (d)
41-5/8" (h)
1057mm (h)

Net Weight (Lbs/Kg)

441.0 lbs
200.3 kg