GOOD THINGS FOR
C-STORES
    &
  GROCERIES

These days, consumers are looking for more from convenience and grocery stores. And that’s good news. We can help you embrace change and tap into new opportunities with an emphasis on speed and quality.

CONVENIENCE STORES

We’re all about the word “convenience” and it starts with our grills. Today’s C-stores need to prepare fresh food quickly to win over grab-n-go and takeout customers. Third-party delivery and curbside pickup are becoming significant revenue streams, too. Since our grills cook 66% faster, they’re a fantastic solution. To top it off, our frozen beverage, shake and soft serve options are the best there is.

GROCERY STORES

It’s an exciting time in the grocery store world. By expanding in-store dining and grab-and-go offerings, stores are becoming destinations for more than just the staples. This is where our expertise with quick-serve restaurants is so helpful. We can help transform existing real estate into bountiful revenue centers—from smoothie bars to hot panini stands and much, much more.

FREQUENTLY ASKED QUESTIONS

Curious about our C-Store & Grocery equipments? Below you’ll find answers to some of the most common questions we receive.

1How can Taylor equipment help C-stores compete in the grab-and-go and takeout market?
Taylor grills cook 66% faster than conventional equipment, making them ideal for C-stores that need to prepare fresh food quickly for grab-and-go and curbside pickup customers. Frozen beverage, shake, and soft serve equipment round out a high-margin foodservice program.
2What Taylor equipment is recommended for convenience stores?
Taylor recommends grills, soft serve and frozen yogurt machines, shake freezers, slush machines, and smoothie equipment for C-store operators looking to build a complete, high-throughput foodservice program.
3Can Taylor help grocery stores turn existing real estate into revenue centers?
Yes. Taylor's expertise with quick-serve restaurants translates directly to grocery store environments — helping operators convert floor space into smoothie bars, frozen treat stations, hot food programs, and more.
4What frozen beverage options does Taylor offer for grocery and C-store operators?
Taylor offersslush machines, smoothie equipment, frozen cocktail machines, and shake freezers — all suitable for C-store and grocery environments that want to expand their beverage and frozen treat revenue.
5Does Taylor support third-party delivery and curbside pickup operations for C-stores?
Yes. Taylor's fast-cooking grills and high-throughput frozen equipment are designed to handle the speed requirements of delivery and curbside pickup programs, which are increasingly significant revenue streams for convenience operators.