Taylor L819 Gas Two Platen Two Sided Grill
DOWNLOAD EQUIPMENT INFORMATION
FEATURES
- Features One touch menu selection automatically provides accurate TIME, TEMPERATURE, and GAP settings for every product.
- Weighted Platens - The weighted platen is designed to compress a fresh hand formed product to a patty, while maintaining the juices and quality of the product along with the desired sear
- Programmable Controls Microprocessor controls are programmable for simplified operator operation. Offers flexibility for future menu items and product specification changes at the restaurant level. Customizable to offer multi-stage settings per product, five languages (English, Spanish, French, Russian and Portuguese), standby alert to conserve energy, and four timers that can be used specifically for flat grill cooking.
- External USB Port External USB port allows user access to upload new menu and promotional items. Menu changes can be sent electronically to other store locations, saving time and eliminating operator error.
- Upper Platens - Two upper platens will close automatically to the preset gap setting with the touch of one button. Air cylinder system provides quiet, simple, trouble-free operation of the upper platen. As a safety feature, platen will automatically open at loss of power, or if an obstruction is detected.
- Precise Automatic Gapping Solid platform with 3-point reference plane and fixed (home) reference point. Once programmed, the upper platen automatically achieves accurate and consistent gaps, every time. Precise, repeatable gapping assures product safety and better quality finished product.
- Cooking Zones - Two separately controlled cooking zones. Two independent controlled gas infra-red burners heat the lower cook surface. Each upper platen contains two independently controlled electric heating elements. Together these thermal systems provide even plate temperatures and quick recovery.
- Side-To-Side Release Material protects entire upper platen cooking surface and makes cleaning easy. Improved installation and removal process away from hot surfaces.
- Patty Cook Position Placement Guide - Lower cooking surface is etched for a permanent patty placement guide for two-sided cooking.
- One dedicated electrical connection is required. See the Electrical chart for the proper electrical requirements.
- Gas Two ceramic infrared burners; 25,000 BTUH each. Manifold pressure; 3.5” w.c. natural; 10.5” w.c. propane Includes: Flue deflector and restraining cable. 3/4" Flexible gas inlet hose, with female fitting connection for ½" pipe thread on grill and female fitting for 1" pipe thread at wall. Minimum clearance from construction: Allow 3" (7.6cm) from back wall to flue deflector. Combustible construction: Allow 3" (7.6cm) from mounted grease cans.
- Accessories include Cleaner (1qt), Grease cans (two, mount on each side. Minimum clearance from construction: Allow for a 34"(86.4cm) minimum aisle width in front of grill for grease can removal), release sheets (includes clips and retainer (one box of 9)), squeegee (one)
SPECS
Lower Cooking Surface Heat Source
Gas
Upper Platen Heat Source
Electric
Cooking Surface Dimensions
24"
Installation
Floor Model
Upper Platens
2
Cooking Zones
2
Programmable Controls
Yes
Gapping
Automatic
Grease Collection
External Side
Dimensions w/d/h (in/mm)
28-3/16" (w)
716mm (w)
40-13/16" (d)
1037mm (d)
Adjustable (h)
Net Weight (Lbs/Kg)
699.0 lbs
317.1 kg