Restaurant
Family Dining
THE MENU FOR STREAMLINED PRODUCTIVITY AND STEADY PROFITABILITY
Serving more orders more quickly makes for happier customers and a healthier bottom line. Advanced Taylor® grills offer the perfect solutions for higher volume operations by grilling easier, faster and smarter.
For hot juicy signature burgers, grilled chicken, hot sandwiches, seafood, stir fry and more, a versatile and customizable Taylor 2-sided grill can tackle the needs of even the most extensive menus. Because both sides of product are cooked simultaneously, it cooks 2/3 faster than traditional grills. Controls are intuitive and easy to operate to also speed operations.
And don’t forget the breakfast crowd. Our grills are also perfect for morning favorites like pancakes, bacon and eggs.
To please everyone in the family with their favorite icy refreshment, there’s a Taylor frozen drink machine. From real frozen lemonades to frozen fruity favorites, these versatile and high output machines can quickly serve the flavors customers crave for additional mealtime sales.
Turn to Taylor equipment for just the right options for your particular operation’s space requirements and service needs. Our experts can provide the business building ideas you need, whatever your size, to make your dining facility more efficient and profitable.
Model C706
Soft Serve Freezer
Offer all the popular soft serve variations from low or nonfat ice creams to custards, yogurt and sorbet.
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Model 428
Frozen Beverage Freezer
Vary your menu by offering shakes & smoothies or frozen cocktails, fruit juices, coffees, cappuccino and tea slush beverages, all served at the desired thickness. Optimized refrigeration system offers efficient operation in an extremely quiet, compact, self-contained freezer.
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Model L810
Electric 3 Platen 36"
One touch menu selection automatically provides accurate TIME, TEMPERATURE and GAP settings for every product.
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Model L812
Electric 2 Platen 36"
One touch menu selection automatically provides accurate TIME, TEMPERATURE and GAP settings for every product.
Quick LookBECOME A DESTINATION FOR ON-TREND TREATS
Offering a variety of tempting choices will bring in crowds of customers seeking fun and exciting taste adventures. And versatile Taylor® equipment can help deliver a consistent variety of guest-pleasing menu options throughout the day.
With a Taylor soft serve ice cream and yogurt machine you can offer something for everyone to help capture incremental dessert and add-on sales, including indulgent ice cream flavors, delectable brownie sundaes, specialty cakes and more. To satisfy health-minded guests, offer the guilt-free comfort of wholesome frozen yogurt. Expand the selection by offering the added refreshment of including fresh fruit.
For guests thirsting for unique beverages, a Taylor frozen beverage machine can deliver delicious and ever-popular frozen coffees, teas, lemonades and fruit drinks. Serve exciting signature adult beverages like unique margaritas, pina coladas, vodka slushes or smoothies by the glass or pitcher. All delivered in consistent pours every time for the added benefit of accurately tracking your costs and profits.
Versatile Taylor equipment helps you deliver the efficient output you need to satisfy guests’ needs while adding big profit potential all day long. The more creative you get, the more you’ll attract the kind of guests who will keep coming back for more.
Model C161
Soft Serve Freezer
Offer all the popular soft serve variations from low or nonfat ice creams to custard, yogurt and sorbet. Serve two separate soft serve flavors, or an equal combination of both in a twist.
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Model 342
Frozen Uncarbonated Beverage (FUB) Freezer
Vary your menu by offering smoothies or frozen cocktails, fruit juices, coffees, cappuccino and tea slush beverages, all served at the desired thickness.
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Model 432
Frozen Beverage Freezer
Vary your menu by offering shakes & smoothies or frozen cocktails, fruit juices, coffees, cappuccino and tea slush beverages, all served at the desired thickness.
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Model C717
Soft Serve Freezer
Offer all the popular soft serve variations from low or nonfat ice creams or yogurt. Serve two separate soft serve flavors, or an equal combination of both in a twist.
Quick LookTOTAL SUPPORT AT YOUR CONVENIENCE
Whether you’re looking for new ways to expand your store’s menu, or whether you need a replacement part – and you need it now – going above and beyond to keep your business running is what the Taylor Company’s Red Cape® Commitment is all about.
From consumer insights to equipment solutions to staff training, Taylor® products and programs provide the return value you deserve. With more than 6,500 factory-trained technicians in 172 countries, 24-hour phone support, and a responsive supply chain, your store will benefit from the highest level of worldwide customer support.
That’s the Taylor Company’s Red Cape Commitment to you. But it doesn’t just stop there.
Every employee in our Rockton, Illinois facility is committed to building some of the most advanced foodservice equipment available. That means that Taylor equipment not only produces food that is safe to eat, but just as important, our engineers continually look for ways to make Taylor equipment safer and easier for your employees to operate.
It’s this history of continually testing and perfecting our equipment that has made us the foodservice leader. And it’s what gives you the confidence you need to count on Taylor equipment to keep your business running.
When you’re ready to consider a new equipment purchase, consider Taylor equipment first. With the Taylor Company’s Red Cape® Commitment, we go beyond, so you rise above.