Vacationing guests have two things in mind, lots of fun and lots of great food. And how high they rate their culinary adventures has a major impact on their total experience. With versatile Taylor® foodservice equipment you can satisfy both, and send your guests homeward with the fondest of memories.
No vacation would be complete without soft serve. With something for every family member, a Taylor soft serve machine can create indulgent ice cream fun in everyone’s favorite flavors as well as the guilt-free comfort of wholesome frozen yogurt. You’ll satisfy the temptations of treat-seeking guests of all ages, as well as offering health-minded guests choices they can feel good about — any time of day.
With a Taylor high-volume, quick-recovery frozen cocktail dispenser, you can efficiently deliver consistent quality signature drinks with effective liquor cost control. Fill with frozen margaritas, daiquiris, piña coladas, mojitos, even vodka slushes or smoothies, and you’ll save hours of bartender mixing time. Switch to tempting new flavors for every day of the week to surprise guests with ever-changing variety.
No matter what your restaurant or bar layouts dictates, the Taylor Company has the equipment that can best fit your needs to help deliver the kind of enjoyable vacations guests will remember and talk about for years.
Frozen Beverage Freezer
Vary your menu by offering shakes & smoothies or frozen cocktails, fruit juices, coffees, cappuccino, and tea slush beverages, all served at the desired thickness.
Quick LookSoft Serve Freezer
Offer all the popular soft serve variations from low or nonfat ice creams to custards, yogurt and sorbet.
Quick LookSoft Serve Freezer
Offer all the popular soft serve variations from low or nonfat ice creams to custards, yogurt and sorbet. Serve two separate soft serve flavors, or an equal combination of both in a twist.
Quick LookWith so many mouths to feed on a non-stop schedule, the last things you need to worry about are lack of safety and service when it comes to your foodservice equipment. But with the Taylor Company’s Red Cape® Commitment to extraordinary customer support, you can have peace of mind.
From Taylor® frozen beverage dispensers, soft serve and frozen yogurt machines, to the new Taylor line of advanced two-sided grills, you can be confident our foodservice equipment been engineered with the highest levels of food safety in mind. And since we have service technicians in over 150 countries, you’ll know that Taylor® parts and expertise are close at hand, in the unlikely event that you’ll need them.
Since 1926, the Taylor Company has been setting the standard for excellence. From advanced technology developments to an award winning team of sales and support experts, we are committed to your operation’s growth and profitability. So when it comes to keeping smiles on your guests’ faces throughout their entire stay, you can rest assured you made the right choice with Taylor equipment.
Soft Serve Freezer
Offer all the popular soft serve variations from low or nonfat ice creams to custards, yogurt and sorbet. Serve two separate soft serve flavors, or an equal combination of both in a twist.
Quick LookFrozen Carbonated Beverage (FCB) Freezer
Dispense a light, fluffy, high overrun slush product in a pressurized system from this modular, counter-top freezer. Optional nonpressurized system produces a wetter, lower overrun slush. Air is discharged out the top of the unit to accommodate tight counter space. Optional cart converts the unit to a self-contained floor model, and provides storage for the syrup.
Quick LookFrozen Beverage Freezer
Vary your menu by offering shakes & smoothies or frozen cocktails, fruit juices, coffees, cappuccino and tea slush beverages, all served at the desired thickness. Optimized refrigeration system offers efficient operation in an extremely quiet, compact, self-contained freezer.
Quick LookElectric 2 Platen 36"
One touch menu selection automatically provides accurate TIME, TEMPERATURE and GAP settings for every product.
Quick LookWhether you’re looking for new ways to expand your store’s menu, or whether you need a replacement part – and you need it now – going above and beyond to keep your business running is what the Taylor Company’s Red Cape® Commitment is all about.
From consumer insights to equipment solutions to staff training, Taylor® products and programs provide the return value you deserve. With more than 6,500 factory-trained technicians in 172 countries, 24-hour phone support, and a responsive supply chain, your store will benefit from the highest level of worldwide customer support.
That’s the Taylor Company’s Red Cape Commitment to you. But it doesn’t just stop there.
Every employee in our Rockton, Illinois facility is committed to building some of the most advanced foodservice equipment available. That means that Taylor equipment not only produces food that is safe to eat, but just as important, our engineers continually look for ways to make Taylor equipment safer and easier for your employees to operate.
It’s this history of continually testing and perfecting our equipment that has made us the foodservice leader. And it’s what gives you the confidence you need to count on Taylor equipment to keep your business running.
When you’re ready to consider a new equipment purchase, consider Taylor equipment first. With the Taylor Company’s Red Cape® Commitment, we go beyond, so you rise above.