SERVING ICE CREAM SHOPS SINCE 1926

Generation after generation of ice cream shops have served America’s favorite treat with Taylor® equipment. Since 1926, we’ve been delivering consistent product quality and reliability to ice cream shops around the world. And today, you can still count on the Taylor Company and your trusted local Taylor Company distributor for your ice cream equipment needs.

 

From a variety of rich and delicious traditional hand-dipped ice cream favorites to a selection of on-trend, wholesome frozen yogurts, you can maximize sales opportunities with a Taylor frozen dessert machine. A Taylor batch freezer will help you create authentic and flavorful artisan frozen desserts like gelatos and sorbets with exceptionally smooth texture and appearance. 

 

And that’s just the beginning. With the Taylor Company, you can always expect support that’s above and beyond. From our industry leading innovations and customer focus service, to the business-building insights to keep your operation profitable and growing, your local Taylor distributor will help keep your smiling customers coming back for more.

 

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Model C713

Soft Serve Freezer

Offer all the popular soft serve variations from low or nonfat ice creams to custards, yogurt and sorbet. Serve two separate soft serve flavors, or an equal combination of both in a twist.


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Model 340

Frozen Uncarbonated Beverage (FUB) Freezer

Vary your menu by offering smoothies or frozen cocktails, fruit juices, coffees, cappuccino and tea slush beverages, all served at the desired thickness.


 
 
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Model 220

Batch Ice Cream Freezer

Serve homemade, high overrun ice cream, sorbet or Italian ice. Fruits, candies and nuts can be folded in as product is being drawn into your container.


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Model 104

Batch Ice Cream Freezer

Serve homemade, low or medium overrun ice cream, gelato, sorbet or Italian ice. Fruits, candies and nuts can be folded in as product is being drawn into your container. Product may be ejected at temperatures low enough for serving, depending on mix formulation, flavorings and overrun desired.convenient funnel provided.


DRAW MORE COOL CUSTOMERS WITH THE HOTTEST TRENDS

Adding new equipment to your business is a big decision. And when that time comes, you want the assurance that the equipment company you choose adheres to the highest standards for not only the machines they sell, but also the support they deliver. It’s the kind of commitment you can expect when you partner with the Taylor Company. For generations, we’ve been helping ice cream shops bring excitement to their menus and increase their profits.

 

You can offer deliciously nutritious options in all the newest popular flavors with a Taylor® frozen yogurt machine and a Taylor smoothie machine. You’ll satisfy customers seeking taste adventure while adding incremental profit potential. Top off the tasty treats with real fruit and create new and guest-pleasing destination items for a grab ‘n’ go all-day treat.

 

Fun fruity smoothies. Energized frozen yogurts. When you’re ready to expand your sweet indulgences with new guest-pleasing favorites, or add a variety of more wholesome options for treat-seeking health-conscious customers, Taylor frozen desert and frozen beverage equipment is your ticket to higher profitability.

 

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Model 428

Frozen Beverage Freezer

Vary your menu by offering shakes & smoothies or frozen cocktails, fruit juices, coffees, cappuccino and tea slush beverages, all served at the desired thickness. Optimized refrigeration system offers efficient operation in an extremely quiet, compact, self-contained freezer.


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Model 791

Soft Serve Freezer

Offer all the popular soft serve variations from low or nonfat ice creams to custards, yogurt and sorbet. Serve two separate soft serve flavors, or an equal combination of both in a twist.


 
 
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Model C708

Soft Serve Freezer

Offer all the popular soft serve variations from low- to non-fat ice creams or yogurt.


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Model C723

Soft Serve Freezer

Offer all the popular soft serve variations from low or nonfat ice creams to custards, yogurt and sorbet. Serve two separate soft serve flavors, or an equal combination of both in a twist.


TOTAL SUPPORT AT YOUR CONVENIENCE

Whether you’re looking for new ways to expand your store’s menu, or whether you need a replacement part – and you need it now – going above and beyond to keep your business running is what the Taylor Company’s Red Cape® Commitment is all about.

 

From consumer insights to equipment solutions to staff training, Taylor® products and programs provide the return value you deserve. With more than 6,500 factory-trained technicians in 172 countries, 24-hour phone support, and a responsive supply chain, your store will benefit from the highest level of worldwide customer support.

 

That’s the Taylor Company’s Red Cape Commitment to you. But it doesn’t just stop there.

 

Every employee in our Rockton, Illinois facility is committed to building some of the most advanced foodservice equipment available. That means that Taylor equipment not only produces food that is safe to eat, but just as important, our engineers continually look for ways to make Taylor equipment safer and easier for your employees to operate.

 

It’s this history of continually testing and perfecting our equipment that has made us the foodservice leader. And it’s what gives you the confidence you need to count on Taylor equipment to keep your business running.

 

When you’re ready to consider a new equipment purchase, consider Taylor equipment first. With the Taylor Company’s Red Cape® Commitment, we go beyond, so you rise above.


 

Your Distributor:

(Based on your IP Address)

TAYLOR EQUIPMENT DIST., INC.

1595 Cabin Branch Drive
Landover, MD 20785


TOLL FREE:
1-800-999-2422

PHONE NUMBER:
1-301-773-2700

FAX NUMBER:
1-301-773-2720

WEBSITE:
www.taylor-equipment.com

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